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Our Producers

The people behind the olive oil — dedicated growers who tend the land with care and passion.

The Klabanos family, producers of Olive Valley Olive grove at D & K Klabanos, Amaliada Olive Valley early harvest olive oil

D & K Klabanos

Stafidhokampos, Amaliada, Ilia, Greece
Early Harvest Cold Pressed High Polyphenol

Nestled in the fertile plains of Ilia in the western Peloponnese, the Klabanos family has tended olive trees under the Greek sun for generations. D & K Klabanos specialises in producing agourelaio — true early harvest extra virgin olive oil, collected when the olives are still green and at their polyphenol-rich peak.

The olives are pressed immediately after harvest using cold-press extraction, keeping temperatures low to preserve the oil's full spectrum of nutrients and aromas. The result is an oil with a slightly fruity and fresh taste — carrying notes of herbs, green apple, and a hint of pineapple — and a characteristic gentle bitterness that signals an exceptional polyphenol content.

The team behind D & K Klabanos has spent years studying the beneficial properties of early harvest olive oil, particularly its relevance to modern health science and pharmaceutical applications. Their passion goes beyond producing a great oil — they want to share something that genuinely makes a difference for those who use it.

At Mediterranean Boutique, we are proud to work with producers like Klabanos who share our belief that real quality starts in the field.

Rich in omega-9 fatty acids and polyphenol antioxidants — heart-friendly and anti-inflammatory by nature.
Our product from this producer Olive Valley